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Coconut Milk

680

It’s ideal for sweet and savoury recipes and is used in various Asian cuisines. Coconut Extract (82%), Water, Stabilizer (Guar Gum, Carboxyl Methyl Cellulose), Emulsifier (Polysorbate 60), Antioxidant (Citric Acid).

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It’s ideal for sweet and savoury recipes and is used in various Asian cuisines. Coconut Extract (82%), Water, Stabilizer (Guar Gum, Carboxyl Methyl Cellulose), Emulsifier (Polysorbate 60), Antioxidant (Citric Acid).

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