Description
Tajín is practically a national institution in Mexico! It’s a Mexican spice blend of dried red chillies, dehydrated lime juice, citric acid and sea salt. And silicon dioxide to prevent caking.
₨1780
Tajín is practically a national institution in Mexico! It’s a Mexican spice blend of dried red chillies, dehydrated lime juice, citric acid and sea salt. And silicon dioxide to prevent caking.
Out of stock
Tajín is practically a national institution in Mexico! It’s a Mexican spice blend of dried red chillies, dehydrated lime juice, citric acid and sea salt. And silicon dioxide to prevent caking.
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